Outdoor dining is back this Friday and just in time for Valentines Day ! Nothing says romance more than a table under the trees and lights at the Produce Court at with seafood, drinks and good company. is offering a special menu from Friday to Sunday for their guests this holiday weekend that you will not want to miss, so be sure to make a reservation. Exposed wood and concrete interiors of ROW DTLA’s historic produce terminal is the ideal setting for Rappahannock Oyster Bar’s first West Coast location. Nestled in LA’s Warehouse District, just blocks from the Arts District and Little Tokyo. With an emphasis on sustainability, locally sourced, ethically fished, and responsibly farmed ingredients, the menu draws inspiration from the people of L.A. and the bounty of fresh produce, fish, and meat sourced in Southern California. Call to make a reservation: 323.435.4004